Grease Trap Pumping in Ruston, LA

I-20 runs through Ruston, and that means restaurants, truck stops, and commercial kitchens. Every food operation's worst nightmare is a grease trap backup — raw sewage and kitchen waste backing up through the dining room or kitchen. Grease traps need regular pumping and cleaning to prevent that.

Louisiana Department of Health (LDH) regulates commercial wastewater disposal. If your business is on septic and producing grease, you need a trap. If you have a trap, it needs service on a schedule, not when it fails. We pump grease traps for restaurants, roadside diners, catering businesses, and commercial kitchens across Ruston and Lincoln Parish.

How Often Should Your Trap Get Pumped?

It depends on volume. A small deli might go 6-8 weeks. A busy restaurant kitchen might need pumping every 2-3 weeks. We'll assess your trap size, usage, and what the regulations require, then set up a schedule. Missed services cost you money in backups, citations, and emergency calls.

What We Handle

• Regular grease trap pumping and disposal per Louisiana Department of Health (LDH) rules
• Trap cleaning and inspection for buildup and damage
• System assessment and scheduling recommendations
• Emergency response for backups and overflows
• Documentation for health department and Louisiana Department of Health (LDH) compliance

Grease is a separate waste stream from your septic system. It needs licensed disposal at a facility equipped to handle it. Only registered waste haulers can collect commercial grease in Louisiana. We handle the whole process.

Related services: septic tank pumping · emergency service · septic inspection